Traditional Slovenian dumplings

Ann-Marie and I had a very nice lunch in a restaurant. Really good quality food, great presentation, good service, relaxing atmosphere.

Here you see her entree which was "Traditional Slovenian Dumplings". They were what most of us would think of as huge dumplings but were stuffed with some kind of meaty stuffing and had a white creamy sauce poured over it with fresh chives sprinkled over it. We shared her plate and also mine (best way to taste all the goodies) I had Stuffed Calamarie which was grilled on a stick. It was stuffed with cheese and ham slices I think. And both of us had soup before our entree came. The soup was listed as Beef soup with dumpling noodles. Well, while it had a great flavor and beautiful presentation...it simply was clear beef broth with tiny little noodles like one might find in a cup o noodles dried soup mix (but tasted better). Anyway, the bread was awesome and we dipped our bread into our soup. The menu was in Slovenian, English, German and Italian (and maybe French, I can't recall).